A few ingredients to top it.
Hint.....
Yum
French Toast.
Everyone has their own way to make and I'm always looking for new tips to improve. When I began making French Toast it was the basic - Bread dipped in Milk Eggs Cinnamon fry in butter and top with syrup. Today I have added a few more or changed the ingredients:
1 cup Almond Milk
1 cage free egg
Cinnamon
Wheat Bread
* Nutmeg
*Vanilla
* Simple Syrup
Mix, dip wheat bread (not brown bread), fry in butter and canola oil till done, top with a pat or two of butter and maple syrup (table syrup means to drown the toast just to make the sweet but maple does it with 1/3 of the amount), fruit and bacon (not part of this breakfast ... sad face insert here) both a perfect way to have breakfast.
* new-ish from when I began making
I love making with an Electric Griddle but I don't have one. When using the Electric Griddle I only fry with butter; in a frying pan/skillet the canola oil keeps the butter from burning too fast.
Simple Syrup is equal parts sugar & water, this was the first time I used and am every happy with the results. Like I munched earlier ' always looking for new tips to improve'. Before I add granulated sugar but it never really totally mixed in, so I decided to try simple syrup.
Topped with maple syrup and enjoy.
And let's not forget a good cup of strong coffee - makes for a good day.
until next meal,
Mia
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